Total Choice Frozen Greek Yogurt

Instead of mindlessly digging ice cream out of the carton, try eating this portion controlled and lighter version of Greek frozen yogurt. With all of the rich flavors and textures of ice cream, this recipe allows you to enjoy a frozen treat without having to sacrifice your healthy eating. Get the complete Total Choice Plan here.  

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1/2 cup Greek yogurt
1/2 cup Raspberries
1 tbsp Honey

Blend yogurt, berries and honey in food processor until smooth.

Place blended mixture in container with lid and place in freezer for about an hour.

Remove and enjoy your soft serve.

Protein: 13 g, calories: 160, fiber: 4 g