Pizza lovers everywhere can rejoice. Tia Mowry's tomato and basil cauliflower pizza recipe uses vegan ingredients that cut the calorie count of your favorite snack in half. This hot and delicious treat is an excellent source of vitamin C, folate, and vitamin A, but still retains the beloved gooey-cheesy goodness of the original comfort food.
Recipe fromWhole New You, by Tia Mowry
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