Strawberry Maple Sauce

Make breakfast exciting again with this sweet and tasty strawberry syrup! This delicious sauce can be ready in minutes to take your breakfast foods to the next level.

1 cup Strawberries (fresh or frozen)
1/3 cup Maple syrup
2 tbsp Lemon juice

Put all ingredients in a blender and purée until almost smooth.

Serve on top of French toast, pancakes, or waffles.

Note: If you prefer a warm sauce for your dish then gently warm the purée in a small saucepan for a few minutes. Don’t heat too much or you'll lose the fresh flavor.