Spicy Honey Scallion Dipping Sauce

This recipe combines sweet and spicy elements to create a delectable combination of flavor. Whip up a batch and enjoy this tasty sauce throughout the week; great for dipping vegetables or spreading on a sandwich. For the perfect Southern treat, pair this dipping sauce with Super Crispy Tempura Fried Okra.  

1 cup Sour cream (drained)
1/4 cup Honey
1/4 cup Chopped scallions (white and green parts)
1 tsp Cayenne pepper
Salt (to taste)
Ground black pepper (to taste)

In a small bowl, combine the sour cream, honey, and scallions.

Season to taste with salt and pepper.

Cover and refrigerate for at least 1 hour to chill, or for up to 1 week.

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