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The secret to this totally diet-friendly version of mac 'n cheese? The carrot-sweet potato blend and cauliflower florets that add both volume and nutrition to the meal — so you get to eat more!
Recipe from: Sneaky Blends, Supercharge Your Health with More Than 100 Recipes Using the Power of Purees
1. Preheat the oven to 400°F.
2. In a large bowl, mix all of the ingredients** except the Parmesan together.
3. Pour into an oven-proof bowl, sprinkle the Parmesan over the top and bake for 20 minutes, until the top is browned and bubbly.
**Get the recipe for the Carrot-Sweet Potato Blend here.