This dressing is the perfect recipe if you're looking for a light topping to your salad. The recipe makes enough for a family-sized salad, but you can always double it and save some in the fridge for later.

1 1/2 tbsp white miso
3 tbsp extra virgin olive oil
4 tbsp white balsamic vinegar
1/3 cup chopped fresh dill

1. Whisk all ingredients in a small bowl until well combined.