Divine Salty Date Caramel There's a time and a place to let your sweet tooth win. This recipe for homemade date caramel will have you scrambling to your kitchen immediately. You're minutes away from three homemade cups of caramel. Â Â
1 1/4 cups hot water 15 large dates, pitted 2 tsp vanilla extract lemon juice from 1/2 lemon 1/4 tsp sea salt 1 tbsp coconut oil 1. Soak dates in hot water for about 20-30 minutes. 2. Add dates with hot water to a blender or a food processor. 3. Add vanilla extract, lemon juice, sea salt, and coconut oil. Blend until smooth. 4. Serve caramel over fruit slices, cheese, or just take a spoon and enjoy by itself! 4
