Hungry Girl's Growing Oatmeal B-fast

With a superstar amount of fiber and protein along with a whole lot of deliciousness, you'll be ready to take on the day come what may!

1/2 cup Old-fashioned oats
1 No-calorie sweetener packet
1/4 tsp Cinnamon
1 dash Salt
3/4 cup Fat-free milk
1/8 tsp Vanilla extract
1/4 cup Canned pure pumpkin
1/4 cup Berries
1/4 cup Almonds or pistachios
2 Large hard-boiled egg white

In a nonstick pot, combine all oatmeal ingredients except pumpkin, berries, nuts and eggs.

Mix in 1 1/4 cups water.

Bring to a boil and then reduce to a simmer.

Add pumpkin and cook and stir until thick and creamy, 12 to 15 minutes.

Transfer to a medium bowl and let slightly cool and thicken.

Top with berries and nuts, or have ‘em on the side with your egg whites!