6 Delicious and Healthy Veggie Pizza Crusts

Pizza doesn’t always have to be fattening. Get some guilt-free options here!

6 Delicious and Healthy Veggie Pizza Crusts

By Toni Gasparis

Two slices of pizza from your local pizzeria is about 450 calories — and that’s without any excess toppings! It would take you 83 minutes of walking or 43 minutes of running just to burn off those two slices. But there is a way to have your pizza and eat it too! By subbing out the most calorie-filled part — the crust — with healthier alternatives, you can enjoy delicious, guilt-free pizza.


Portobello Mushroom

Very thick in size and texture, Portobello mushrooms make a healthy gluten-free and paleo pizza option. Simply add mozzarella cheese, chopped tomatoes, and basil on top of a mushroom cap and bake at 350°F until the cheese is soft and melted. Enjoy this healthy twist the traditional on margherita pizza!

Watch: Cook the Ultimate Paleo Burger With Portobello Mushrooms

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We've all been there — we get a cramp in our stomach, maybe with some nausea or constipation. It's easy to think it may just be indigestion. But what if it's something more serious like diverticulitis? That's a condition of inflammation or infection in one or more small pouches that can form in your digestive tract. Here's how to tell the difference between the pain and how to know when you should see a doctor.