There's a time and a place to let your sweet tooth win. This recipe for homemade date caramel will have you scrambling to your kitchen immediately. You're minutes away from three homemade cups of caramel.
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1 1/4 cups Hot water
15 Large dates (pitted)
2 tsp Vanilla extract
Lemon juice from 1/2 lemon
1/4 tsp Sea salt
1 tbsp Coconut oil
15 Large dates (pitted)
2 tsp Vanilla extract
Lemon juice from 1/2 lemon
1/4 tsp Sea salt
1 tbsp Coconut oil
Soak dates in hot water for about 20-30 minutes.
Add dates with hot water to a blender or a food processor.
Add vanilla extract, lemon juice, sea salt, and coconut oil. Blend until smooth.
Serve caramel over fruit slices, cheese, or just take a spoon and enjoy by itself!
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