Find out why nutritional yeast is your new best friend.
By Reina Berger
Whether you're a vegetarian looking for more protein, a vegan in need of a non-cheese ingredient that tastes like the real thing, or you are just curious about trending foods, there is no day like the present to give nutritional yeast a try. These flakes are delicious, multi-purpose, and have tons of health benefits too. Here are five reasons to add this seasoning to your shopping cart today.
Crucial for women who are trying to conceive or already pregnant, folic acid, which is a type of B vitamin, helps your body produce and maintain cells. It also keeps your colon healthy, regulates your cholesterol levels, potentially reduces your risk of stroke, and may even impact DNA synthesis and repair, which may prevent certain diseases. Since nutritional yeast is a great source of folic acid, it can benefit you in a number of ways.