10 Filling Breakfasts Full of Good Fats

You know you should have breakfast to start the day right—but not just any breakfast will do. Incorporating healthy fats like these will help keep you satiated and energized until lunchtime.

10 Filling Breakfasts Full of Good Fats

Staving off the mid-morning stomach growl is as easy as adding good fats to your breakfast. But healthy fats do more than fill you up. Monounsaturated fatty acids (MUFAs) and polyunsaturated fatty acids (PUFAs) help lower the risk for high cholesterol, which contributes to heart disease, stroke, and type 2 diabetes. Found in foods like plant-based oils, nuts, and avocados, good fats also play a role in brain health, boost energy and immune function and help the body absorb carotenoids and vitamins A, D, E, and K.

Here are 10 easy ways to bolster your breakfasts with healthy fats.


Provided by Dr. Oz The Good Life Magazine

Banana Blueberry Flax Muffins

Banana Blueberry Flax Muffins

Here’s a sweeter way to get a healthy dose of omega-3s: flax! This PUFA-rich, high-fiber seed has been linked to lower cholesterol, and it can aid in digestion. Sprinkle fresh-ground flaxseed on oatmeal, or mix ¼ cup of ground flaxseed right into your favorite muffin recipe. For a healthier take, try baking with whole-wheat pastry flour and swapping in almond milk for regular milk. Opt for a heart-healthy plant-based oil—like flaxseed oil—in your recipe, and include fresh blueberries and bananas.

Is This the Key to Ultimate Hydration?

See how electrolytes work in your body.

Is This the Key to Ultimate Hydration?

Whether you're trying to stay hydrated for your workout routine or rehabilitation, recovery and hydration is so important to keeping your body performing like it should. So how do you make sure that happens? You need electrolytes — the minerals that give electrical power to your body. What the video below to see how they get to work inside your body and how you seamlessly add them to your day.

Presented by USANA.