
Not only is Cristina Ferrare's salad from her cookbook Food for Thoughtaesthetically pleasing, but it also contains health-boosting foods that look just like the organs they benefit. The walnuts, sporting wrinkles and folds that resemble those of a human brain, are high in omega-3 fatty acids, which can improve memory and overall cognitive function. When sliced open, the tomatoes have chambers that look just like the structure of the heart, and they also contain lycopene that can help reduce the risk of heart disease. Topped off with her zesty Asian citrus vinaigrette, this salad is sure to replenish and revitalize your entire body.